Carrot, Cucumber, Spinach and Lemon Juice

Carrot, cucumber, spinach and lemon juice is easy to make and nutritious. And best of all, it’s delicious.

Want the step-by-step to prepare it? Read on for a detailed explanation.

Tools

  • Blender or juicer.
  • A citrus squeezer (optional).
  • A knife.
  • Vegetable peeler (optional).
  • A cup.

Ingredients

CARROT, CUCUMBER, SPINACH AND LEMON

Next, the ingredients and quantities.

  • 1/2 carrot.
  • 1/2 cucumber.
  • A handful of spinach.
  • 1 lemon.
  • If using blender, 1 cup of water.

Recipe: Carrot, cucumber, spinach and lemon juice

The preparation has only 5 steps:

  1. Peel, cut and rinse the carrot.
  2. Rinse and cut the cucumber.
  3. Remove the spinach stalks and rinse.
  4. Cut and squeeze the lemon with your hands or with a citrus squeezer, ensuring that there’re no seeds left in the liquid.
  5. Blend with water for 1 minute or with juicer and no water.
Prep Time 5 minutes
Total Time 5 minutes
Course Drinks, Juices
Cuisine American, Mediterranean
Servings 1 person
Keyword Carrot, cucumber, spinach and lemon juice

Did you like this post? You can find more information and different types of juice recipes here.

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