Apple, Ginger and Carrot Juice

APPLE, GINGER & CARROT JUICE

Apple, ginger and carrot juice may be especially effective in helping to reduce inflammation and cleanse the kidneys. This is largely due to its high water content and ginger’s anti-inflammatory and antioxidant properties.

Do you want to try it? It’s very easy to make.

Tools

  • Blender or juice extractor.
  • A knife.
  • Cup or glass.
  • A vegetable peeler (optional).

Ingredients

GINGER, APPLE AND CARROT
  • 1 small carrot.
  • A small piece of ginger.
  • 1/2 apple.
  • 1 cup of water.

Recipe: Apple, ginger and carrot juice

  1. Peel, cut and rinse the carrot.
  2. Cut and peel the ginger.
  3. Rinse, core and cut 1/2 apple.
  4. Blend with the the water for 1 minute or until smooth. If using a juicer, you can add the cup of water after processing.

Finally, put the drink the cup and enjoy it!

Prep Time 5 minutes
Total Time 5 minutes
Course Drinks, Juices
Cuisine American, Mediterranean
Servings 1 person
Keyword Apple, ginger and carrot juice

If this recipe was useful, subscribe here to receive updates.

Want to know when we upload new content?


Enter your email address here to get notified.

* You can contact us at any time to unsubscribe. Your privacy is important to us.

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe rating: